Liyasha Ceylon Coffee

Colombo, Sri Lanka
+94 77 649 0922

Arabica Speciality Roasted Powder

Price range: රු4,000.00 through රු8,750.00

Experience ultimate convenience without sacrificing a single note of luxury with Liyasha Ceylon Arabica Specialty Roasted Powder. Masterfully roasted and precision-ground to an optimal all-purpose consistency, this exquisite collection brings the rich aromas and sophisticated flavors of Nuwara Eliya, Sri Lanka straight to your cup. No grinder required—just pure, artisan indulgence ready when you are.

Explore our distinct processing methods and master blends below to find your perfect daily brew.

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The Luxury of Cafe-Quality Coffee, Instantly Ready

Elevate your daily ritual with Liyasha Ceylon Arabica Specialty Roasted Powder. To protect the delicate oils and explosive aromatics unique to high-altitude Sri Lankan coffee, our master roasters process these beans in meticulous micro-batches before grinding them under temperature-controlled conditions. This ensures that every pouch retains the exact depth, freshness, and velvet mouthfeel of freshly ground whole beans.

Whether you favor a clean, floral morning pour-over, a dense and syrupy espresso, or a bold, traditional dark brew, our premium powder selections are perfectly balanced to unlock a flawless extraction across various brewing methods.

Choose Your Processing & Blend Variation

Every entry in our powder collection is expertly tailored to highlight a distinct flavor story:

  • Arabica Fully Washed Roasted Powder

    The Clean & Bright Classic. Crafted for those who appreciate crispness and clarity. This washed process yields an exceptionally clean cup with a vibrant citrus acidity, subtle floral undertones, and a pristine, elegant finish. Ideal for refreshing drip and pour-over brewing.

  • Honey Processed Roasted Powder

    The Sweet & Silky Indulgence. Ground from beans dried with their natural honey-like mucilage intact. This powder brews into an incredibly smooth, low-acid cup characterized by a rich, velvety body and natural, caramelized notes of brown sugar and ripe stone fruits.

  • Natural Arabica Roasted Powder

    The Bold & Fruit-Forward Exotic. Derived from coffee cherries sun-dried completely whole. This artisan method infuses the powder with concentrated natural fruit sugars, delivering a heavy-bodied cup bursting with deep berry notes, a winey complexity, and a luxurious dark chocolate finish.

  • Arabica Premium Roasted Powder

    The Sophisticated Signature Velvet. A showcase of our highest-tier, uniformly graded Arabica estates. Balanced, rich, and impeccably smooth, this premium powder offers the quintessential taste of luxury Ceylon coffee—making it the ultimate, foolproof choice for discerning palates.

  • Arabica and Robusta Mix Powder

    The Intense, High-Energy Espresso Blend. The perfect marriage of premium, high-altitude Arabica sweetness and a carefully selected touch of high-grade fine Robusta. This master blend yields a intensely bold flavor profile, a thick, persistent crema, and an extra caffeine kick, perfectly balanced with deep, smoky chocolate undertones.

Weight N/A
Roasting Type

Light, Medium, Medium Dark, Dark

Type

Arabica Fully Washed Roasted Powder, Honey Processed Roasted Powder, Natural Arabica Roasted Powder, Arabica Premium Roasted Powder, Arabica And Robusta Mix Powder

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